Little Moments of Italian Sweetness
Since 1975, Mulino Bianco has been Italy’s top bakery brand, delighting everyone with the joy of quality and tradition-inspired treats.
Baking happiness and making the world a better place, one bite at a time.
Mulino Bianco Flauti al Cioccolato are soft, flute-shaped Italian brioches with a creamy chocolate filling. The naturally leavened pastries are a popular snack in Italy, and are a classic for breakfast or an afternoon treat. The name “Flauti” translates to “flutes,” referring to their shape.
The outer pastry is a soft, golden brioche.
The inside is filled with a rich and creamy chocolate cream. The dough is naturally leavened using sourdough, which gives it a unique flavor and soft texture.
Individually wrapped brioche, making them easy to take on the go.
Ingredients
Chocolate cream 39.3% (glucose syrup, water, cocoa butter, skimmed milkpowder, sugar, dextrose, thin cocoa, chocolate 3.5% corresponding to 1.4% on finished product (cocoa paste, sugar, soylecithin), hazelnuts, soluble fiber: oligofructose, corn starch, emulsifiers: mono- and diglycerides of fatty acids], soft wheat type “0”, water, yoghurt ( milk), sugar, Sunflower seeds, egg yolk, mother yeast 2.1% (soft wheat flour type “0”, water), emulsifiers: mono and diglycerides of fatty acids, flavors (milk), butter, yeast, wheat gluten, salt.
It may contain traces of: other nuts.
Please always refer to the product label for the most accurate nutrition, ingredient, and allergen information.






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